Durum wheat bread
Ingredients: Durum wheat semolina, Water, Salt, Yeast, May contain traces of soy
Allergens: May contain Soy, Contains Wheat
100g | %DV* | |
Energy | 1476 kJ | 18% |
348 kcal | ||
Fat | 1.6 g | 2% |
of which saturated | 0.3 g | 2% |
Carbohydrates | 69 g | 27% |
of which sugars | 2.2 g | 2% |
Protein | 13 g | 26% |
Salt | 1.3 g | 22% |
*%DV (per 100g)=Reference intake of an average adult (8400 kJ/2000 kcal) |
Pane Carasau is a typical Sardinian bread, very thin and light, made only with natural ingredients. Known and appreciated all over the world as a delicious and crispy snack, it is suitable as a substitute for traditional bread or as an ideal companion for appetizers and aperitifs.
crispy and melodic
The classic recipe of artisan tradition
Crispy and melodic
Unleash your Creativity
Made in Italy
Only durum wheat semolina, water, salt, yeast
Store in a cool, dry place.