Free shipping for orders over € 70
€3,15
“A classic of popular Sicilian cuisine, now in a gluten-free version: corn, brown rice and quinoa, so you never have to give up the good taste of traditional dishes. The Garofalo Anellini! Their consistent and full-bodied porosity allows an extraordinary absorption of the sauce, also ideal for the preparation of pasta in broth or tasty oven-baked timbale, all to be gratinated. Don’t forget to also discover all the other gluten-free pasta formats. No more giving up: Garofalo takes care of it!”
The images of the products sold by Vicofoodbox.com reproduce their packaging as faithfully as possible. However, these images may not actually correspond to the products delivered to your home, also for reasons of a technical nature. The essential characteristics of each product are described on the site within each product sheet. We urge customers to always check the label, warnings and instructions on the back of the products before using and consuming them.
