A culinary work of art with infinite possibilities
Vermicelli n. 170 are a work of culinary art, ready to be transformed into a symphony of flavors. Its delicate, subtle nuances pair perfectly with a wide range of sauces, from light and lively marinara to rich and flavorful meat sauce. Whether topped with fresh vegetables, seafood or cooked in a comforting casserole, Vermicelli n. 170 enhance every dish with their exquisite texture and subtle flavor.
A taste of Italy in every bite
While tasting the delicate nuances of Vermicelli n. 170, let your taste buds transport you to the heart of Italy. Imagine sunny fields of golden wheat, the gentle hum of pasta extruders and the aroma of cooking sauces wafting from traditional trattorias. Every bite is a testament to De Cecco’s dedication to preserving the authentic flavors and traditions of Italian cuisine.
A pasta that speaks for itself
Vermicelli n. 170 doesn’t need elaborate preparations or complex ingredients to shine. Its simplicity is its strength, allowing the natural flavors of the pasta to be the protagonists. With just a touch of olive oil, garlic and a sprinkling of parmesan, this pasta transforms into a culinary masterpiece.
A staple for every home
No Italian pantry is complete without a box of Vermicelli n. 170. Its versatility, ease of preparation and exceptional quality make it a staple for quick weeknight meals, elegant dinners and everything in between. With Vermicelli n. 170, you are always just a few minutes away from a taste of Italy.
Join the De Cecco tradition
For over 130 years, De Cecco has been producing pasta that has delighted generations of pasta lovers around the world. With his undiminished commitment to quality, innovation and tradition, De Cecco continues to set the standard for pasta excellence. He experiences the magic of Vermicelli n. 170 by De Cecco today and find out why it is a pasta that speaks for itself.
