Durum wheat pasta
Ingredients: Durum wheat semolina, Water, May contain traces of soy and mustard
Allergens: May contain Mustard, May contain Soy, Contains Wheat
100g | 85g⁽¹⁾ | %NRV⁽²⁾/85g | |
Energy | 1521 kJ/359 kcal | 1293 kJ/305 kcal | 15% |
Fat | 2.0 g | 1.7 g | 2% |
of which Saturates | 0.5 g | 0.4 g | 2% |
Carbohydrates | 70.9 g | 60.3 g | 23% |
of which Sugars | 3.5 g | 3.0 g | 3% |
Fiber | 3.0 g | 2.6 g | |
Protein | 12.8 g | 10.9 g | 22% |
Salt | 0.013 g | 0.011 g | 0% |
⁽¹⁾ 85g = 1 serving. The package contains about 6 servings | |||
⁽²⁾ NRV = Nutrient Reference Values for an average adult (8400 kJ/2000 kcal) |
Also known as Mafaldine in honor of Mafalda di Savoia, they represent the refined side of Neapolitan gastronomic tradition.
Barilla Reginette are a long pasta shape, enhanced by a curl at the ends that remains well-defined even after cooking. This creates a combination of different textures between the wavy edges and the flat central part, ideal for enhancing even the most sophisticated sauces.
Enjoy your meal!
Learn more at www.barilla.com
100% Italian wheat
Cooking time 9 minutes
Cooking time 9 minutes
Store in a cool and dry place.