Durum wheat pasta
Ingredients: Durum wheat semolina, Water
Allergens: Contains Wheat
per 100g | per serving 100g | |
Energy | 1508 kJ | 1508 kJ |
355 kcal | 355 kcal | |
Fat | 1.7 g | 1.7 g |
of which saturated fatty acids | 0.9 g | 0.9 g |
Carbohydrates | 73.0 g | 73.0 g |
of which sugars | 3.9 g | 3.9 g |
Protein | 12.0 g | 12.0 g |
Salt (equivalent to sodium)* | 0.004 g (1.6 mg) | 0.004 g (1.6 mg) |
Number of Servings: 5 | ||
*Valid for Australia |
Durum Wheat Pasta
Typical regional format
Bronze drawn
Product of Italy
Cooking time: 13 min.
Cooking time: 13 min.
Moisture 12.5%