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Garofalo Gnocchi di Patate – 500 gr

2,30

Thursday Gnocchi! Yes, but only Garofalo Potato Gnocchi: fresh pasta made with soft wheat type ’00’ and potatoes, for your Sunday ragù, even on Thursday!

SKU AF032 Category

Potato Gnocchi – Pasteurized Product

Ingredients: Potato Puree (water and potato flakes corresponding to 85% of potato, emulsifier: mono- and diglycerides of fatty acids), Soft Wheat Flour type ’00’ 13.6%, Salt, Natural Flavors, Rice Flour, Acidity Regulator: lactic acid, Preservative: sorbic acid, May contain soy and mustard

Allergens: May contain Mustard, May contain Soy, Contains Wheat

Average nutritional values per 100g
energy 644 kJ/
152 kcal
fat 0.5g
of which saturated fatty acids 0.2g
carbohydrates 32g
of which sugars 0.3g
protein 4.2g
salt 0.97g

2 servings
Cooking time: 2 minutes
Cooking time: 3/4 minutes
Store at room temperature

Additional information

Weight 520 g
Dimensions 14 × 3 × 19 cm

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