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Rummo 66 Penne Rigate Gluten Free with Chickpeas and Whole Grain Rice – 300 gr

3,10

Tired of the same boring and flavorless gluten-free products? Tired of settling for less? Then it’s time to try these: Tuscan Chickpea Penne Rigate and Gluten-Free Whole Grain Rice by Rummo! One of the most classic formats from Italian culinary culture, for a healthy yet tasty, nutritious, and enjoyable pasta. Extremely versatile so you never get bored in the kitchen: try them for delicious baked pasta dishes or exquisite cold pasta salads, but if you need a quick lunch, they also pair well with a light classic sauce. Don’t give up on good taste!

SKU GB027 Category Tags ,

Gluten-free pasta made with chickpeas and whole grain rice
Specifically formulated for gluten-intolerant individuals
Ingredients: Chickpea flour (40%), Whole grain rice (21%), Yellow corn, White corn, Rice, Corn fiber, Potato starch, Emulsifier: vegetable mono- and diglycerides of fatty acids
Allergens: Contains no Gluten

per 100 g
Energy 1537 kJ
363 kcal
Fat 3.1 g
of which: saturated fatty acids 0.8 g
Carbohydrates 68.9 g
of which: sugars 1.0 g
Fiber 4.8 g
Protein 12.5 g
Salt 0.006 g

Source of plant-based fiber and protein
Traditional ‘Sfoglia’ – Always al dente
Gluten free
Cooking time: 8 minutes
Store in a cool, dry place.

Additional information

Weight 308 g
Dimensions 9 × 4 × 15 cm

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