Cream of porcini mushrooms UHT long-life
Ingredients: Cream, Porcini mushroom preparation (cornstarch, salt, porcini mushrooms – boletus edulis and related group, natural porcini mushroom extract), Thickener: carrageenan, Porcini mushrooms: 4.0%, GLUTEN-FREE
Allergens: Contains no Gluten
Average values per 100 g | |
Energy | 923 kJ 223 kcal |
Fat | 21.0 g |
of which saturated fatty acids | 14.0 g |
Carbohydrates | 5.9 g |
of which sugars | 3.7 g |
Protein | 2.7 g |
Salt | 0.9 g |
#tasty
Tie the apron and get inspired
Forest pasta
Gnocchi with cabbage and toasted hazelnuts
Fava bean soup
Find the recipes at: www.chefparmalat.com
Chef for the environment
Why this packaging?
It’s sustainable
because it’s made with respect for the environment
It’s renewable
because it’s mostly made of paper
It’s recyclable
find out how at www.recycleyourwaste.com
New size
With porcini mushrooms
Store in a cool, dry place. After opening, store in the refrigerator at a temperature of 0 to +4°C and consume within 3/4 days.