Durum wheat pasta
Ingredients: May contain soy and mustard
Allergens: May contain Mustard, May contain Soy
Average nutritional values per 100g | |
Energy | 1490 kJ |
351 kcal | |
Fat | 1.5 g |
of which: saturated fatty acids | 0.3 g |
Carbohydrates | 69 g |
of which: sugars | 3.4 g |
Fiber | 2.9 g |
Protein | 14 g |
Salt | 0 g |
Cooking time: 9 min – Al dente 7 min
I Regionali – The most beloved formats of Italian regional tradition
Dried for 36 certified hours
For superior quality pasta
Slow Drying
The best Italian and international grains
Cooking time: 7 – 9 min.
Keep away from heat sources, light, and avoid humid environments.