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Plasmon La Pastina Chioccioline 6 Months – 300 gr

2,79

“Italian flour, vitamin B6 and love. This is how Plasmon Pastine are made! To raise your baby with taste, health and fun, choose the Plasmon Chioccioline: boil them for 4 minutes and flavour with homogenised food or cheese! This pastina is indicated for 6 months and up, after consulting your paediatrician. See also all the other formats to let your baby discover, every day, a thousand different textures with all the Plasmon quality!”

SKU EC004 Category

Baby pasta food
In compliance with the D.P.R. No. 128 of 7.4.99
Ingredients: Soft wheat flour (99.5%), Calcium carbonate, Iron fumarate, Niacin, Riboflavin, Vitamin B6, Thiamine, May contain traces of: soy, milk, lupin, and eggs, CONTAINS GLUTEN
Allergens: May contain Eggs, Contains Gluten, May contain Lupin, May contain Milk, May contain Soy, Contains Wheat
No Colorants; No Preservatives

Average nutritional values per 100g
Energy 1478 kJ
349 kcal
Fat 1.3 g
of which:
saturated fatty acids 0.3 g
Carbohydrates (p.d.) 72.7 g
of which:
sugars 3.0 g
Fiber 2.4 g
Protein 10.3 g
Salt 0.03 g
Thiamine (Vitamin B1) 0.7 mg
Riboflavin (Vitamin B2) 0.7 mg
Niacin (Vitamin B3) 11 mg
Vitamin B6 0.6 mg
Calcium 200 mg
Iron 10 mg

A recipe prepared with care for your baby
Only with selected Italian soft wheat flour, Plasmon baby pasta is soft in the mouth to help your baby chew. With many different shapes to let them try new textures!
Italian wheat
Quality guaranteed by Oasi nella Crescita
Made in Italy
– Only carefully selected ingredients processed with care
– Complete traceability of our raw materials
– We select the best ears of wheat and store the grain until the day of preparation, without any post-harvest treatments
No preservatives or colorants, as required by law
Italian wheat
Quality guaranteed by Oasi nella Crescita
Made in Italy
From 6 months
100% Italian wheat
With vitamin B6
Format suitable for their first meals
Cooks in 4 minutes
Preparation and serving sizes
To prepare the baby food, add 2 tablespoons of Plasmon Chioccioline to boiling broth (200/250 ml) and cook for 4 minutes. To prepare it dry, cook in 500 ml of boiling water for 4 minutes and drain well.
Try Plasmon vegetable broth and choose from a variety of Plasmon homogenized or freeze-dried options, then complete with a teaspoon of extra virgin olive oil (1 tablespoon is approximately 12 g).

Quantities are indicative and may vary at the discretion of the pediatrician based on the child’s age and appetite.

Product recommended from the 6th completed month, unless otherwise advised by the pediatrician.
Store in a dry place away from heat sources.

Additional information

Weight 372 g
Dimensions 12 × 3 × 19 cm

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