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“The snack your grandmother used to prepare for you? Bread and stracchino cheese! But not just any cheese, the stracchino par excellence: Nonno Nanni Stracchino. As a child, you loved it! And even now that you are grown up you use it often. You like it spread on bread or used as the main ingredient for winter recipes. With its unique flavour, soft texture and high digestibility.”
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