Brioche prepared with yogurt
Ingredients: Wheat flour, Sugar, Fresh eggs, Sunflower oil, Water, Apricot yogurt 6.2%* [yogurt (milk) 5.5%*, sugar, apricot puree, flavors], Raising agents (disodium diphosphate, sodium bicarbonate), Flavors, Emulsifiers: mono- and diglycerides of fatty acids, Salt, *Percentages expressed on the finished product, May contain traces of nuts, mustard, sesame, and soy
Allergens: Contains Eggs, Contains Milk, May contain Mustard, May contain Sesame, May contain Soy, May contain Nuts, Contains Wheat
Does not contain Colorants; Does not contain Preservatives
per 100 g | per piece (33 g) | %DV* per piece | |
Energy | 1650 kJ | 544 kJ | 7% |
393 kcal | 130 kcal | 7% | |
Fat | 17 g | 5.6 g | 8% |
of which saturated fatty acids | 2.2 g | 0.7 g | 4% |
Carbohydrates | 53.1 g | 17.5 g | 7% |
of which sugars | 30.3 g | 10.0 g | 11% |
Fiber | 2.0 g | 0.7 g | – |
Protein | 6.0 g | 2.0 g | 4% |
Salt | 1.125 g | 0.371 g | 6% |
*DV = Reference intake of an average adult (8400kJ / 2000 kcal) |
1 Classic PlumCake (33g) + 1 cappuccino (125ml) + 1 banana (150g)
provide approximately 1314 kJ / 314 kcal
equivalent to 16% of the reference intake of an average adult (8400 kJ / 2000 kcal)
The yogurt, which loses live lactic ferments during baking, contributes to making the PlumCake very soft.
Frequently varying foods and following a physically active lifestyle is the right way to have a healthy life.
10 PlumCakes
Keep in a cool and dry place.