Osvego – Malt and Honey Biscuits
Ingredients: Wheat Flour 65%, Sugar, Butter 9.5%, Honey 1.9%, Leavening Agents: Ammonium Bicarbonate – Sodium Bicarbonate, Malt Extract Powder 0.6% (Malted Wheat Flour, Barley Malt Extract and Corn), Whole Milk Powder, Corn Starch, Dextrose, Salt, Flavoring, May contain traces of Soy, Hazelnuts, Eggs, and Spelt
Allergens: Contains Barley, May contain Eggs, May contain Hazelnuts, Contains Milk, May contain Soy, May contain Spelt, Contains Wheat
Does not contain Additives; Does not contain Colorants; Does not contain Genetically Modified Ingredients; Does not contain Preservatives
Per 100 g | Per serving 40 g | *NRV% per serving | |
Energy | 1866 kJ / 443 kcal | 746 kJ / 177 kcal | — / 9% |
Fat | 12.0 g | 4.8 g | 7% |
– of which saturated fatty acids | 7.8 g | 3.1 g | 16% |
Carbohydrates | 74.6 g | 29.8 g | 11% |
– of which sugars | 19.0 g | 7.6 g | 8% |
Fiber | 1.4 g | 0.6 g | — |
Proteins | 8.5 g | 3.4 g | 7% |
Salt | 0.5 g | 0.2 g | 4% |
Servings per package: about 6 | |||
* Reference intake of an average adult (8400 kJ/2000 kcal) |
There are authentic flavors that taste good and intoxicating scents that are impossible to resist: all this is Osvego malt and honey. A unique biscuit, still prepared today according to the ancient original recipe of over a century ago, which only wants noble and natural ingredients.
Always fragrant like freshly baked… it is a joy for the senses!
Without: – Hydrogenated Fats – Preservatives – Colorants – GMOs – Additives – Sweeteners
With only butter as per tradition
100% Italian Wheat
Always without palm oil
Ancient original recipe
Store in a cool and dry place.