Durum wheat pasta
Ingredients: Durum wheat semolina, Water, May contain traces of soy and mustard
Allergens: May contain Mustard, May contain Soy, Contains Wheat
100g | 85g⁽¹⁾ | %RI⁽²⁾/85g | |
Energy | 1521 kJ/359 kcal | 1293 kJ/305 kcal | 15% |
Fat | 2.0 g | 1.7 g | 2% |
of which Saturated | 0.5 g | 0.4 g | 2% |
Carbohydrates | 71.2 g | 60.5 g | 23% |
of which Sugars | 3.5 g | 3.0 g | 3% |
Fiber | 3.0 g | 2.6 g | |
Protein | 12.5 g | 10.6 g | 21% |
Salt | 0.013 g | 0.011 g | 0% |
⁽¹⁾ 85g = 1 serving. The pack contains about 6 servings | |||
⁽²⁾ RI = Reference intake of an average adult (8400 kJ/2000 kcal) |
I am the most typical of formats in the regional cuisine of Puglia, loved throughout Italy for their goodness.
Smooth on the inside and ridged on the outside, Barilla Orecchiette are rough on the surface thanks to bronze drawing.
The concave shape makes them extremely versatile and capable of perfectly holding the sauce.
Enjoy your meal!
Learn more at www.barilla.com
Bronze drawing
Rough and hearty
100% Italian wheat
Cooking time 12 minutes
Cooking time 12 minutes
Store in a cool and dry place.