Spreadable hazelnut and cocoa cream with soy.
Ingredients: Sugar, Vegetable oils and fats (sunflower oil and cocoa butter), Hazelnuts (14%), Fat-reduced cocoa powder (11%), Soy fiber (3%), Emulsifier: sunflower lecithin, Flavors, May contain traces of peanuts and other nuts, Valsoia cream is gluten-free.
Allergens: Contains hazelnuts, Contains soy, Does not contain gluten, Does not contain lactose, May contain nuts, May contain peanuts.
Does not contain genetically modified ingredients.
Nutritional Information per 100 g: | |
energy: | 2148 kJ/514 kcal |
fat: | 28g |
of which saturated fatty acids: | 4.8g |
carbohydrates: | 57g |
of which sugars: | 55g |
fiber: | 6.8g |
protein: | 5.2g |
salt: | 0.01g |
The Valsoia Cream is a delicious hazelnut and low-fat cocoa vegetable cream, rich in fiber, for a nutritious and indulgent breakfast or snack.
100% Vegetable
Palm oil-free
Naturally lactose-free
It is recommended to store at room temperature.