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Mulino Bianco Unsalted Crackers on the Surface – 500 gr

2,86

“There is no salt on the surface, but there is always the magical little house, or rather the windmill, that spreads freshness and fragrance. They are Mulino Bianco’s Unsalted Surface Crackers, so recognisable that you would almost recognise them with your eyes closed! But that’s just a figure of speech: because when you see them, you are enchanted! So at first you nibble on one or two and crunch them like this, still standing, and since you are still walking crumbling around the room, you open the fridge and grab the Rio Mare Salmon Rosa tube. Then you sit down, prepare two more slices and mercilessly sprinkle half the tube on top. I mean, that had to be finished too!”

Crackers
Ingredients: 96g* Wheat Flour, Vegetable Oils (Sunflower, Corn, Canola, Soy), Barley and Corn Malt Extract, Salt, Acidity Regulator: Sodium Bicarbonate, Barley Malt Flour, Sourdough (Wheat) 0.5g*, Yeast, *per 100g of finished product, May contain traces of nuts, milk, mustard, soy, and eggs
Allergens: Contains Barley, May contain Eggs, May contain Milk, May contain Mustard, May contain Soy, May contain Nuts, Contains Wheat
Does not contain Food Coloring

Per 100 g Per serving (approx 25 g) %RI** per serving
Energy 1845 kJ 461 kJ 6%
439 kcal 110 kcal 6%
Fat 13 g 3.3 g 5%
of which saturated fatty acids 1.2 g 0.3 g 2%
Carbohydrates 68 g 17 g 7%
of which sugars 2.5 g 0.6 g 1%
Fiber 4.8 g 1.2 g
Proteins 10 g 2.5 g 5%
Salt 2.0 g 0.50 g 8%
**RI = Reference Intake of an average adult (8400 kJ / 2000 kcal)

La Carta del Mulino
Each cracker in this package contains soft wheat flour obtained in accordance with La Carta del Mulino, the sustainable cultivation specifications developed in collaboration with WWF. This ensures product quality, supports the work of the farming community, and protects biodiversity, including pollinating insects.
Made with sustainable agriculture soft wheat flour
La Carta del Mulino requires compliance with the criteria of ISCC Plus sustainability and was created in conjunction with WWF and the Department of Food and Agricultural Sciences of Alma Mater Studiorum – University of Bologna. Learn more at mulinobianco.it/lacartadelmulino
All the goodness you feel
Wheat Flour + Sourdough
The Salty Crackers, without salt grains on the surface, are made from the combination of simple ingredients such as wheat flour and sourdough, and undergo a natural leavening process of 24 hours. These are the secrets behind their characteristic delicate flavor and crispness.
mulinobianco.it
24 Hours of natural leavening
With sourdough
20 Servings
Made with sustainable agriculture soft wheat flour
To best preserve the product, store it in a cool, dry place.

Additional information

Weight 528 g
Dimensions 12 × 7 × 26 cm

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