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Made in Matera Focaccia Bread with tomato olives and oregano – 250 gr

3,95

Focaccia is one of those things that, when you take a bite of a slice, reminds you that life is beautiful! Its comforting fragrance recalls family. It recalls the conviviality of your homeland. It recalls rainy Sunday mornings when your mom would make it and its aroma would forcefully fill the house from the early hours of the sun. It recalls love. Relive the goodness of family with the Tomato and Olive Focaccia from Made in Matera. Packaged in 250g. Only 5 minutes in the oven are enough to have the unmistakable scent of home right in your kitchen. Even when you’re far away from home.

Out of stock

<strong>Ingredients</strong>: re-milled durum WHEAT semolina flour, water, tomato, black olives, oregano, olive oil, brewer’s yeast, yeast, salt.
<strong>Allergens</strong>: Gluten. Produced in a laboratory where: milk, eggs, soy, sesame, dried fruit are used. Ingredients in bold may cause reactions in allergic people
<strong>Storage</strong>: Room temperature in a cool, dry place. The product must not be frozen
<strong>Preparation</strong>: 5 minutes in the oven, electric or gas, preheated to 160 degrees. No microwave

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