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“Every Sunday your mum would make homemade lasagne sheets. Eggs, flour and other wholesome ingredients were combined to make the thinnest sheets of pastry with which she would make a lasagne that tasted amazing! Now that you are a mum, you like to cook lasagna on Sundays. But since you don’t have much time, you rely on Giovanni Rana Lasagna Fresh with Egg. A thin pasta, just as delicious as your mum’s. Topped with a good meat sauce, it is a perfect combination for the palate.”
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