Free shipping for orders over € 70

Caputo Active Dry Yeast 100% Italian - 100 g

Caputo Active Dry Yeast 100% Italian – 100g

€3,10

“Do you know what Neapolitan pizzerias use to make pizza dough rise? Caputo’s Active Dry Yeast, try it at home for your pizza. And you’ll see how well the dough rises. The favourite yeast of Neapolitan pizzerias!””

Add to wishlist

SKU MG004 Category Yeasts and Flavourings Tag SENZA GLUTINE-en

Mulino Caputo

Description
Additional information

Dry yeast with high activity
Ingredients: Bread yeast (Saccharomyces Cerevisiae), Emulsifier (Sorbitan Monostearate E491)
Prolonged fermenting power
Easy to use and store
Also suitable for gluten-free preparations.
Add directly to the flour, no need to dissolve in water beforehand. To be consumed after baking.

Recommended doses for 500g of flour
Proofing: 4 hours | Teaspoons 3
Proofing: 8 hours | Teaspoons 2
Proofing: 12 hours | Teaspoons 1
Packaged in a protective atmosphere.
Store in a cool, dry place.
Once opened, close with the plastic lid, store in the refrigerator (0° / +10°C), and consume within 2 months.

Additional information

Weight	134 g
Dimensions	4 × 4 × 8 cm

Related products

The images of the products sold by Vicofoodbox.com reproduce their packaging as faithfully as possible. However, these images may not actually correspond to the products delivered to your home, also for reasons of a technical nature. The essential characteristics of each product are described on the site within each product sheet. We urge customers to always check the label, warnings and instructions on the back of the products before using and consuming them.