Tuna fillets in olive oil
Ingredients: Yellowfin tuna, olive oil, Presal protected iodized salt (Italian sea salt, potassium iodate 0.007%), with a high iodine content, the absence of gluten contamination in the production process is guaranteed
Allergens: Does not contain gluten
Average nutritional values referring to 100g of drained product VNR*
Energy value 639 kJ
152 kcal
Fat 4.95 g
Saturated fatty acids 1.00 g
Carbohydrates 0.00 g
Sugars 0.00 g
Protein 26.75 g
Salt 0.70 g
Iodine 87 μg 58%
*VNR = Reference nutritional value
What is iodine used for?
Iodine contributes:
– to the normal growth of children
– to normal thyroid function
– to normal energy metabolism
– to normal cognitive function
– to the normal functioning of the nervous system.
The only one with PreSal iodized salt
Product handmade in Italy from selected Yellowfin Tuna
After opening, store in the fridge and consume within 3 days.