The 250gr Bee-Hò Acacia Honey has a very sweet and delicate flavor, ideal with fresh fruit and cheese.
Produced from the nectar of the Robinia plant, it is one of the rarest honeys due to the fast flowering and scarce presence of the plant in the Campania region.
• Campanian beekeeping company
• Ecological awareness
• Species preservation
The Campanian beekeeping company ‘Apicoltura Vesuviana’ is dedicated to the production of honey with passion and care. Operating in the Vesuvius National Park, they pay particular attention to the preservation of the species.