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Valsoia Intense Chocolate Cream is a delicious and versatile spreadable cream, gluten-free, ideal for enriching your breakfasts and snacks with a touch of intense and genuine flavour. Packaged in practical jars of 115 g each, this cream is suitable for a variety of diets, including those for people who are lactose intolerant and allergic to milk proteins, celiacs, vegetarians and vegans.
This intense chocolate cream offers an irresistible flavor and a soft, spreadable consistency, perfect for garnishing slices of bread, biscuits, croissants or for creating tasty sweet recipes. Thanks to its versatility and compatibility with various diets, it is a choice enjoyed by all, ensuring a delicious and inclusive dining experience.
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