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€18,50
To celebrate Easter, we delight the palate with our exclusive colomba enriched with a Sicilian mandarin cream, wrapped in a soft dough and decorated with candied orange peel, all covered with a delicious cocoa icing. A delicious alternative to the classic colomba, whose aromatic notes blend harmoniously with the crunchy almonds and granulated sugar. Carefully packaged by our Dais pastry chefs, it favors the use of Sicilian fruits such as mandarins, almonds and pistachios, giving the dough a velvety sweetness and an irresistible aroma. An Easter experience not to be missed for lovers of tradition and good taste.
Out of stock
| Weight | 820 g |
|---|---|
| Dimensions | 28 × 28 × 15 cm |
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