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“The red onion has always been considered the food of health. Its sweet and slightly aromatic flavour is combined with its depurative and diuretic power. Perfect for enriching a wide variety of dishes, the red onion can be eaten cooked but also raw in salads. It is also the basis of many jams that can be served with cheese. What more is there to say? Absolute goodness!”
| Weight | 500 g |
|---|---|
| Dimensions | 12 × 3 × 13 cm |
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