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Paneangeli Gelatina in Fogli - 12 gr
Available
€1.69
VAT Included
SKU: ME038
When you were little, you were fascinated by the name fish glue. You didn't quite understand how that magical ingredient could make your grandmother's desserts so tasty. I'll tell you a secret. Fish glue is nothing but the gelatin sheets from Paneangeli. Small and light sheets with a high gelling power. The perfect ally in the kitchen to gel desserts.
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Food gelatine. Gluten Free
Gelatin for human consumption (of porcine origin)
Allergens: does not contain Gluten
Known as fish glue",
For sweet and savory dishes
Quantity for 500 g
Use Paneangeli gelatin to prepare cheesecakes, panna cotta, mousses, and semifreddos and for savory dishes such as aspics, pates, and meat, fish, and vegetable galantines. Do not use fresh kiwi and pineapple.
Allergens: does not contain Gluten
Known as fish glue",
For sweet and savory dishes
Quantity for 500 g
Use Paneangeli gelatin to prepare cheesecakes, panna cotta, mousses, and semifreddos and for savory dishes such as aspics, pates, and meat, fish, and vegetable galantines. Do not use fresh kiwi and pineapple.
- Characteristics
- Gluten free
- Brand
- Paneangeli
- Category
- Cake mixes
- Weight
- 0.02 kg
- Dimensions
- 9.00x15.00x0.50 cm
ME038
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