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Food Day 2024 - Right to Food

Posted in: Italian lifestyle

On October 16th, World Food Day 2024 is celebrated, an occasion to remind everyone that access to food should not be a privilege but a fundamental human right. This year’s theme, “The Right to Food for a Better Life and Future”, invites us to reflect on the necessity of ensuring that everyone has access to adequate and sustainable nutrition. In a world where hundreds of millions of people suffer from hunger, it is essential to promote a more equitable and accessible food production system....

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World Pasta Day – Fun Facts

Posted in: Taste of Italy

October 25th is World Pasta Day, a celebration dedicated to one of the most beloved and consumed foods worldwide. Established in 1998, this day is not just an opportunity to enjoy delicious dishes but also to reflect on a cultural element that has crossed centuries of history and tradition. Pasta is much more than just food: it symbolizes conviviality, creativity in the kitchen, and sustainability. Let's explore some interesting facts about this special food. The history of pasta: from...

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The growth of Vico Food Box - The new warehouse

Posted in: Vico is Discovery

At the beginning of our adventure, we never imagined how much our family of customers would grow. In 5 years we have grown so much, an incredible achievement, the result of the hard work and trust that our customers, the ‘Vico Lovers’ have placed in us since day zero. In 2024, our turnover is 38 times higher than in 2019! With exponential growth like this, our old warehouse was starting to get tight.

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Quick recipes with pasta for every day

Posted in: Taste of Italy

Pasta is one of the most loved foods worldwide. It is highly sought after by Italians in Italy, expats abroad, and tourists. It’s a versatile food that pairs well with many different ingredients, resulting in incredibly flavorful dishes. Today, we’re offering three easy and quick recipes that can be prepared every day, perfect for those who have little time but don’t want to compromise on taste. 1. Spaghetti with garlic, oil, and chili Spaghetti with garlic, oil, and chili is a classic...

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Vegan Nutella - all you need to know

Posted in: Taste of Italy

Vegan Nutella is a revised version of the classic Nutella, made without milk or animal derivatives. In fact, its launch was a response to the needs of a market in constant evolution, the vegan market: ‘[...] in Europe, plant-based products reach a turnover of over 6 billion sales (Nielsen data).’ Available on the market from September 2024.

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3 Easy recipes with gnocchi

Posted in: Taste of Italy

Gnocchi are one of the most loved and sought-after dishes both in Italy and abroad. In winter, especially when temperatures start to drop, we often crave a warm and comforting meal, such as gnocchi alla sorrentina with tomato sauce and melted mozzarella, baked in a small pan. These are, small, soft potato dumplings that are versatile and can be paired with a wide variety of sauces and ingredients. In this article, we will share three simple and delicious recipes you can prepare at home with...

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Mushroom risotto - tips for the perfect risotto

Posted in: Taste of Italy, Tips

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Liquid or powder? Guide to choosing the perfect detergent

Posted in: Tips

Household laundry is one of those tasks that, whether it’s winter or summer, never leaves us. Especially after returning from vacations or weekend getaways where we accumulate clothes on top of clothes. When it comes to doing the laundry, one of the first decisions to make is which type of detergent to use: liquid or powder. Both have their pros and cons, and the choice often depends on specific washing needs, the type of stains, and the fabrics. In this article, we will explore the main...

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Back to School: i segreti per affrontarlo al meglio

Posted in: Tips

Il ritorno a scuola è sempre un momento emozionante e pieno di sfide, sia per i bambini che per i genitori. Per affrontare al meglio questo periodo, è importante essere ben organizzati e trovare la giusta routine. In questo articolo ci teniamo a darvi dei suggerimenti per un back to school perfetto. Preparativi per il Back to School La prima cosa da fare è organizzare il materiale scolastico. Vi suggeriamo, in primis, di fare una check-list del materiale: capire cosa si ha già e...

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Cacio e Pepe: Origins, Curiosities and Recipe

Posted in: Taste of Italy

Cacio e Pepe is a Roman pasta dish that celebrates simplicity and tradition. With just a few ingredients, this classic recipe delivers an explosion of flavors. In this article, we’ll explore the origins of Cacio e Pepe, share intriguing curiosities and provide a step-by-step guide to preparing this beloved Roman dish! Origins and historical background Spaghetti cacio e pepe is one of the oldest recipes in Roman cuisine. It’s often enjoyed as a comfort food and is a popular choice for both...

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5 Tipps und Kuriositäten zur Sizilianischen Caponata

Posted in: Taste of Italy

Caponata ist ein klassisches sizilianisches Gericht, das sowohl für seine köstliche Geschmacksmischung als auch für seine lange Geschichte bekannt ist. Dieses Gemüsegericht wird oft als Vorspeise oder Beilage serviert und verbindet süße und saure Noten zu einem einzigartigen Geschmackserlebnis. Heute schlagen wir vor, wie man ein ausgezeichnetes Rezept auch aus der Ferne zubereiten kann! Historische Wurzeln Caponata ist ein Gericht mit historischen Wurzeln in Sizilien. Es gibt etwa 35...

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Ferragosto: tra tradizioni e superstizioni!

Posted in: Italian lifestyle

Ferragosto è una delle festività italiane più amate, un momento di pausa in piena estate che si celebra il 15 agosto. Ci si ritaglia del tempo per organizzare pic-nic, gite fuori porta, grigliate; per trascorrere del tempo in famiglia o con gli amici, al mare, in montagna, attorno ad un falò. Ma quali sono le origini di questa festa? E come viene celebrata nelle diverse regioni italiane? Lo scopriamo insieme! La storia del Ferragosto Le origini della storia del Ferragosto sono molto...

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