Hopla Vegetable Preparation to Whisk - 1L

Prepared with long-lasting UHT sweetened vegetable fats
Ingredients: Water, Non-hydrogenated vegetable fats 26.7% (coconut oil, palm kernel oil, cocoa butter), Sugar (11%), Milk proteins, Stabilizers: E420, E463, Emulsifiers: E472e, soy lecithin (E322), E472b, Salt, Flavors, Coloring: beta-carotene (E160a), Gluten-free, Suitable for people intolerant to gluten
Allergens: Gluten-free, Contains Milk, Contains Soy

	Per 100 ml
Energy	1249 kJ / 302 kcal
Fat	27 g
of which saturated fatty acids	25 g
Carbohydrates	14 g
of which sugars	12 g
Fiber	0.2 g
Proteins	0.6 g
Salt	0.22 g

Gluten-free
Plant-based
No hydrogenated fats
Instructions: For better results, it is advisable to refrigerate the product between +4°C and +6°C before whipping. It can be whipped with high-speed blenders, industrial cream whippers, or common ice cream makers.
Uses: Hoplà is ideal for the production and decoration of cakes, filled cakes, semifreddo, ice cream, etc. It can be used with pastry cream, chocolate, hazelnut, various flavors, etc. Milk can be added if desired.
Storage: The product should be stored at a temperature between +4°C and +22°C. Once opened, store the container in the refrigerator and consume within 3-4 days.