Cameo Fruttapec Intense Flavor - 2x25 g

Ready for food use for making jams and jellies with 350g of sugar for 1kg of fruit.
Ingredients: Dextrose, Gelling agent (pectin), Acidity regulator (citric acid), Glucose syrup, Preservative (sorbic acid), Dehydrated lemon juice, May contain wheat, milk, eggs, nuts, soy.
Allergens: May contain Eggs, May contain Milk, May contain Soy, May contain Nuts, May contain Wheat.
Fruttapec Intense Flavor
Allows you to make homemade jams with 350g of sugar for 1kg of fruit, enhancing its taste and color.
Additionally, its special formulation based on pectin, a gelling agent obtained from apples and citrus fruits, guarantees the ideal consistency for your jam, reducing cooking times to just a few minutes.
1 Packet for 1kg of Fruit and 350g of Sugar.
Your homemade jam, easy and fast.
Contains 2 packets.
1 Wash, peel, cut the fruit into small pieces, and put it in a tall pot.
2 Mix Fruttapec 3:1 with the sugar and add it cold to the fruit.
3 Bring to a boil and boil the fruit for 3 minutes, on high heat, stirring constantly.
4 Remove the pot from the heat and stir for another minute to dissolve the foam.
5 Evaluate the consistency of the jam, then pour it while still hot into sterilized jars, close and flip for about 5 minutes.
Store the jar in the refrigerator after opening.
Your jam is ready!
It is recommended to cook a maximum of 2kg of fruit at a time.
Ideal for all types of fruit except bananas, chestnuts, lemons, melons, and watermelons.
Store in a cool, dry place.