Your mum told you that the secret to giving fluffiness or texture to your sweet or savoury cakes is to use potato starch. And she knew that the best potato starch powder is the one from Paneangeli. So what are you waiting for to try it? It gives a delicate touch to your sweet or savoury dishes. Try it to believe!
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| per 100 g | |
| Energy | 1360 kJ/320 kcal |
| Fat | 0 g |
| of which saturated fatty acids | 0 g |
| Carbohydrates | 80 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Salt | 0.06 g |
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