Caputo Wholemeal Flour - 1 kg

Since 1924, the Mulino Caputo has been processing wheat with generosity and passion, to offer professionals and enthusiasts of the white art Caputo flour of the highest quality, produced with full respect for raw materials and tradition. Molino Caputo produces a wide range of flours for home and professional use. Caputo flour is used above all by professionals in the confectionery, bread-making, pasta and pizza industries, with many types of flours intended for different processes. Authoritativeness, spontaneity and tradition, it is from these values that the white art of Mulino Caputo is born, which thanks to the experience gained in 3 generations of Neapolitan Master Millers, allows it to guarantee very high quality standards, to ensure that expert restaurateurs and artisans of taste best express their creativity. Caputo flour has the ability to preserve the naturalness and authenticity of the flavors to the maximum, for this and other reasons, Molino Caputo is appreciated and recognized throughout the world.