New Yeasts and Flavourings Caputo Active Dry Yeast 100% Italian - 100g Mulino Caputo MG004 €3.35 Do you know what Neapolitan pizzerias use to make pizza dough rise? Caputo's Active Dry Yeast, try it at home for your pizza. And you'll see how well the dough rises. The favourite yeast of Neapolitan pizzerias! Add to Box
Sale New Flour And Mixtures Caputo Fior di Riso Gluten Free Flour - 500 gr Mulino Caputo MH005 €2.79 €3.50 Are you a fan of frying? Lately, however, you get a bit greasy, when you eat it you get all greasy. Have you tried using Molino Caputo's Fior di Riso Gluten Free Flour? Flour of excellent quality made in Italy, it is exceptional for frying because it does not absorb oil and does not add flavour. For a delicate, gluten-free caress to your table. Add to Box
New Flour And Mixtures Caputo Reground Semolina - 1 Kg Mulino Caputo MH062 €3.29 The amber yellow semolina, with calibrated grain size and high gluten elasticity, represents the ideal choice for the production of fresh pasta and durum wheat bread. This semolina, with its consistency and gluten characteristics, is particularly suitable for use in artisanal pasta factories, allowing you to obtain high quality fresh pasta. Its... Add to Box
New Flour And Mixtures Caputo Wholemeal Flour - 1 kg Mulino Caputo MH061 €2.80 Wholemeal flour is obtained with the traditional method, through the whole grinding of the wheat grain. It is rich in germ and fibre, guaranteeing a genuine aroma after cooking. Removing the outer layer of the grain husk helps to guarantee the authenticity and food safety of the product. This flour is ideal for the preparation of dark doughs and can be... Add to Box
New Flour And Mixtures Caputo Farina Aria - 1 kg Mulino Caputo MH060 €3.79 Aria" is a flour produced with sourdough from dedicated grains, and is recommended for the preparation of tasty pinse, peel pizzas and pan pizzas. This flour is particularly suitable for highly hydrated doughs, which are honeycombed, light, crunchy and easy to handle. "Pasta Madre" is an inactive dried mother yeast obtained by kneading exclusively water... Add to Box
New Flour And Mixtures Caputo Flour Heart of 5 Cereals - 1 Kg Mulino Caputo MH004 €10.50 Your mum is diabetic but doesn't want to give up pizza? Try Molino Caputo's Farina Cuor di 5 Cereals as a base for your whole wheat pizza dough. For a pizza with the flavour of ancient traditions, a crispy crust and the unmistakable taste of Neapolitan pizza! An all-Italian excellence. Add to Box
New Flour And Mixtures Caputo Flour Pizzeria Type 00 - 1Kg Mulino Caputo MH011 €2.79 Are you a fan of the 'White Art? Then you know very well that there are flours and Flours (with a capital f) for making pizzas, breads and cakes. And in particular, if you want to make a spectacular pizza you have to use a quality flour. And what's better on the market than Molino Caputo's Pizzeria Flour Type "00"? Since 1924, the all-Italian Neapolitan... Add to Box
New Flour And Mixtures Caputo Pastry Flour Type '00' - 1kg Mulino Caputo MH010 €2.75 You love cakes. Tarts, sponge cakes and baked cakes. And you know that to make cakes that taste delicious, you start with the dough. And for a perfect dough, use a high quality flour such as Molino Caputo's Pastry Flour Type '00. You will see how your cakes will become soft, delicious and crumbly. Pastry-proof! Add to Box
New Flour And Mixtures Caputo Flour Fresh Pasta and Gnocchi Type 00 - 1kg Mulino Caputo MH009 €2.79 At your friend's you had some delicious homemade fettuccine with meat sauce for lunch. When you asked her about the ricotta cheese, you were amazed to see that the secret ingredient of such goodness lies in the flour. Your friend used one of the best made-in-Italy flours, that of Molino Caputo: Farina Pasta Fresca e Gnocchi Type '00'. Elastic and easy to... Add to Box
New Flour And Mixtures Caputo Nuvola Type 0 Flour - 1Kg Mulino Caputo MH008 €3.75 When wheat abounds... Caputo transforms it into Farina Nuvola. Ideal for dimpled doughs and perfect for long leavening! Add to Box
New Flour And Mixtures Caputo Flour Manitoba Oro Tipo 0 - 1 Kg Mulino Caputo MH007 €2.95 When wheat abounds... Caputo transforms it into Manitoba Gold Flour Type '0'. A strong flour rich in protein, perfect for doughs with unique leavening! Add to Box
New Flour And Mixtures Caputo Flour Fioreglut Gluten Free - 1 Kg Mulino Caputo MH006 €9.50 When wheat abounds... Caputo turns it into Fioreglut Gluten-Free Flour. The gluten-free flour to never give up the taste of homemade pizza and cakes again! Add to Box
New Flour And Mixtures Caputo Flour Cuoco Type 00 - 1Kg Mulino Caputo MH003 €2.89 Are you a White Art enthusiast? Then you know very well that there are flours and flours (with a capital f) for the preparation of pizzas, breads and cakes. If you want to prepare a spectacular dish, you have to use quality flour. And what better on the market than Molino Caputo's Farina Cuoco Type '00'? Since 1924, this all-Italian Neapolitan company has... Add to Box
New Flour And Mixtures Caputo Flour Type 1 Germ and Bran - 1kg Mulino Caputo MH002 €3.45 Do you want to prepare a special pizza for your dinner guest? Why not use Molino Caputo's Flour Type "1" Germ and Bran. It is the historical TYPE 1, a flour with an unmistakable aroma, colour and flavour, able to enhance any preparation. Use it as a dough for your pizza, and every bite will bring back the entire tradition of Neapolitan millers. Add to Box
New Flour And Mixtures Caputo Flour Type 00 Classic - 1kg Mulino Caputo MH001 €2.35 When wheat abounds... Caputo transforms it into the classic Type 00 flour. With calibrated grain size, its workability makes it perfect for every recipe! Add to Box