Parmareggio Parmigiano Reggiano +40 months - 200 gr

Parmigiano Reggiano PDO Cheese Aging over 40 months
Ingredients: Milk, Salt, Rennet
Allergens: Does not contain lactose, Contains milk
Does not contain preservatives

	Average nutritional values per 100g	NRV*
Energy	1671 kJ / 402 kcal
Fat	30 g
of which Saturated Fat	20 g
Carbohydrates	0 g
of which Sugars	0 g
Protein	32 g
Salt	1.6 g
Vitamin A	430 µg	54%
Calcium	1155 mg	144%
Phosphorus	691 mg	99%
Selenium	34 µg	62%
(*) Nutrient Reference Values (NRV)

Thanks to the aging process of over 40 months, this Parmigiano Reggiano has an intense yet balanced flavor with a characteristic, persistent aroma and a finely granular and crumbly structure.
Long aging
Superb when paired with honey, fruit compotes, and balsamic vinegar from Modena. To enhance its flavor, accompany it with full-bodied and structured red wines or with sweet and fortified wines for meditation.
Parmigiano Reggiano is a cheese without preservatives, naturally lactose-free*, and rich in calcium, protein, and a source of selenium.
*The absence of lactose is a natural consequence of the typical production process of Parmigiano Reggiano. It contains galactose in quantities lower than 0.01 g/100g.
Protected Designation of Origin
Parmigiano Reggiano is: - 100% Natural
Storage Temperature: +4°C / +8°C