Mulino Bianco Focaccelle Olive Oil - 198 gr

Type '0' bread with 8.7% extra virgin olive oil and sunflower oil
Ingredients: Type ''0'' soft wheat flour 61.3%, Water, 8.7% Extra virgin olive oil, 4.5% Sunflower oil, Salt, Yeast, Emulsifiers: mono and diglycerides of fatty acids, Dried sourdough (wheat), Thickener: guar fiber, Malted barley flour, Flavors, Treated with ethyl alcohol on the surface, May contain traces of: nuts, milk, soy, and eggs
Allergens: Contains Barley, May contain Eggs, May contain Milk, May contain Nuts, May contain Soy, Contains Wheat

With sustainable agriculture soft wheat flour
At Mulino, everything is done #tobringoutthebest
The Focaccia breads with Extra Virgin Olive Oil are made with Sustainable Agriculture Soft Wheat Flour, respecting the 10 rules of the Mulino Charter.
The Mulino Charter is our regulation for sustainable cultivation of soft wheat. It brings quality to products, supports the work of the farming community, and promotes biodiversity by favoring pollinating insects.
Discover the 10 rules of the Mulino Charter at: www.mulinobianco.it/lacartadelmulino
The Mulino Charter complies with the sustainability criteria of ISCC Plus and was developed in collaboration with the Department of Food Science and Technology at Alma Mater Studiorum - University of Bologna.
www.mulinobianco.it
Always soft savory snack
With sustainable agriculture soft wheat flour
6 Pieces
Palm oil free
Ideal for heating 2 minutes - Toaster 3 minutes - Microwave with grill function
Store in a cool and dry place.