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Do you miss the real Romagnola piadina? And what if I told you that now you can prepare it comfortably at your home with Piada Classica Roberto! Thin and fragrant, suitable for any kind of filling, just as good as in Italy!
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Bread type ''0'' with sunflower seed oil
Ingredients: Soft wheat flour type ''0'', Water, Sunflower seed oil (6.7%) (sunflower seed oil, antioxidant: rosemary extract), Emulsifier: glycerol, Salt, Emulsifier: mono- and diglycerides of fatty acids (contains wheat starch), Acidity regulator: citric acid, Leavening agent: sodium hydrogen carbonate, Inactive dry yeast, Thickener: guar gum, Dried yeast, Treated with alcohol, May contain soy and sesame seeds
Allergens: May contain Sesame, May contain Soy, Contains Wheat
Extra thin and rollable
Without animal fats
Without added sugars
How to prepare
As an alternative to bread
Heat the ''Granpiada Classica'' in a pan for 1 minute on each side and cut it into 4 pieces.
Wrapped piadina
Heat the ''Granpiada Classica'', fill it with traditional ingredients, and roll it up.
Folded piadina
Heat the ''Granpiada Classica'', fill it with traditional ingredients, and fold it in half.
How to cook
In a non-stick pan
In the oven
On the grill
How to store
Once opened, you can store it in the refrigerator and consume it within a few days.
Packaged in a protective atmosphere.
Store in a cool, dry place.
Ingredients: Soft wheat flour type ''0'', Water, Sunflower seed oil (6.7%) (sunflower seed oil, antioxidant: rosemary extract), Emulsifier: glycerol, Salt, Emulsifier: mono- and diglycerides of fatty acids (contains wheat starch), Acidity regulator: citric acid, Leavening agent: sodium hydrogen carbonate, Inactive dry yeast, Thickener: guar gum, Dried yeast, Treated with alcohol, May contain soy and sesame seeds
Allergens: May contain Sesame, May contain Soy, Contains Wheat
Average nutrition values per 100 g | |
Energy | 1317 kJ - 313 kcal |
Fat | 8.3 g |
of which saturated fatty acids | 1.3 g |
Carbohydrates | 49 g |
of which sugars | 0.2 g |
Fiber | 1.5 g |
Proteins | 7.8 g |
Salt | 1.9 g |
Extra thin and rollable
Without animal fats
Without added sugars
How to prepare
As an alternative to bread
Heat the ''Granpiada Classica'' in a pan for 1 minute on each side and cut it into 4 pieces.
Wrapped piadina
Heat the ''Granpiada Classica'', fill it with traditional ingredients, and roll it up.
Folded piadina
Heat the ''Granpiada Classica'', fill it with traditional ingredients, and fold it in half.
How to cook
In a non-stick pan
In the oven
On the grill
How to store
Once opened, you can store it in the refrigerator and consume it within a few days.
Packaged in a protective atmosphere.
Store in a cool, dry place.
- Brand
- Roberto
- Category
- Bakery
- Weight
- 0.34 kg
- Dimensions
- 34.00x30.00x0.50 cm
MC003