Rummo 63 Sardinian Gnocchetti - 500 gr

Durum wheat pasta
Ingredients: Durum wheat semolina, May contain traces of soy
Allergens: May contain Soy, Contains Wheat

	Average Nutritional Values - 100 g
Energy	1510 kJ
	356 kcal
Fat	1.6 g
of which: saturated fatty acids	0.3 g
Carbohydrates	69.5 g
of which: sugars	3.1 g
Fiber	2.9 g
Protein	14.5 g
Salt	0.005 g

The philosophy of taste.
We believe that Pasta is the Culture of our Country. Therefore, we respect the all-Italian pleasure for good food, the great regional traditions, and the small excellence of the territory.
With the Slow Processing, an exclusive method that produces unrivaled pasta, we want to tell a journey that rediscovers the times of the craftsman, made with attention and care for details.
Cosimo Rummo
The Rummo pasta with a rough surface.
This Pasta perfectly holds the sauce, enhancing its taste and aroma thanks to the typical rustic 'sfoglia' drawn through bronze.
Your sauce deserves great pasta.
An unparalleled pleasure.
Thanks to the exclusive Slow Processing Method and the quality of durum wheat semolina used, Rummo Pasta is ideal for sautéing and always remains al dente.
Legendary certified quality - 1846
Chosen worldwide by the best chefs
Slow Processing Method
Exceptional cooking resistance
Rough 'sfoglia' drawn through bronze - Enhances sauce and flavor
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Cooking time: 11 minutes
Store in a cool and dry place.