The territory of Sassello includes the regions on the border between Liguria and Piedmont. And the canestrello, a biscuit with ancient origins, is particularly widespread in these two regions as well as in Emilia-Romagna. But Sassello is in Liguria, in its hinterland. And to tell the truth, without doing any harm to Biella or Piacenza, the canestrello is a classic of Ligurian pastry: who has ever forgotten those delicious little cakes made of shortcrust pastry and shaped like flowers, with a hole in the center and covered with icing sugar? For more than a hundred years, Sassello has been carrying on the confectionery tradition of the region: trust its biscuit factory!

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INGREDIENTS AND ALLERGENS: Soft WHEAT flour type 0, Sugar, Vegetable fat (coconut, cocoa butter, sunflower), BUTTER, Corn flour, EGG YOLK, Salt, Natural flavors
NUTRITIONAL VALUES
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- Brand
- Biscottificio del Sassello
- Category
- Biscuits
- Weight
- 0.21 kg
- Dimensions
- 14.00x27.00x2.00 cm
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