Sale New Cured meat Montorsi Guanciale - approx. 1.2 kg - 1.4 kg Montorsi DC072 €24.95 €31.50 Montorsi Guanciale is a premium cut of pork, valued for its intense and authentic flavor. Made from pork cheek and traditionally cured, this guanciale offers a soft texture and bold taste, perfect for enhancing classic recipes like carbonara and amatriciana. Ideal for enriching any dish with its unmistakable aroma, Montorsi Guanciale is a versatile... Add to Box
New Cured meat Montorsi Salame Strolghino di Culatello - 160 g Montorsi DC155 €4.70 It's aperitif time! What could be better than Strolghino di Culatello di Montorsi salami?! The softness and delicate, sweet taste that characterise this product make it perfect to accompany any moment, from happy hour to dinner. Excellent with a spritz or red wine. Add to Box
New Vinegar And Balsamic Vinegar De Nigris Vinegar Biancoro - 250 ml De Nigris ND024 €27.85 De Nigris' White Vinegar is a unique and versatile condiment that combines the tradition of balsamic vinegar with the freshness and lightness of a white wine vinegar. This innovative product is obtained from a selection of high quality grapes and a natural fermentation process which gives the condiment a fresh and fruity character. Biancoro Vinegar is... Add to Box
New Vinegar And Balsamic Vinegar De Nigris Balsamic Vinegar 12 Travasi - 100 ml De Nigris ND025 €53.95 90% cooked grape must. Aged minimum 8 years in wooden barrels. Perfect on game dishes and spicy or spicy cheeses. Bright dark color and high, syrupy density. It has a well-balanced sweet and sour taste. Travasi 12 balsamic vinegar stands out for its dark and brilliant color, its intense aroma and its dense and velvety consistency. On the palate, it... Add to Box