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Loriana Romagnola Folded Flatbread offers a genuine taste of Emilia-Romagna's traditions. Soft and flavorful, its texture is perfect for wrapping and enhancing fillings without overwhelming the palate. Ideal for those who love authentic, historically-rich flavors. For a full culinary experience, try this flatbread with prosciutto and squacquerone cheese, a classic pairing. It's also great as a base for creative wraps, or for a quick yet tasty meal, just heat it up on a hot plate for a few minutes.
- Aromatic
- Authentic
- Versatile
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Pairings and Advice:
The foldable Romagna piadina is ideal to accompany both sweet and savory dishes. Perfect as a base for quick snacks or light lunches; try filling it with ham and fresh cheese, or, for a sweet variant, with Nutella or jam. Thanks to its ability to fold without breaking, it is also great to be turned into a wrap, filling it with crunchy salads and strips of grilled chicken or tofu for a vegetarian option. Thus, lunch can become a moment of pure pleasure without too much effort in the kitchen, also suitable for picnics or meals on the go. Heating it quickly on the griddle revives its aroma and makes it even more delicious.Nutritional Values
| Nutritional Values | As sold per 100 g / 100 ml |
|---|---|
| Energy | 1,464 kj (350 kcal) |
| Fats | 14 g |
| Saturated Fatty Acids | 5.4 g |
| Carbohydrates | 47 g |
| Sugars | 1.2 g |
| Dietary Fiber | Unknown |
| Proteins | 7.4 g |
| Salt | 1.5 g |
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consuming it, especially if you have allergies or intolerances. Any variations by the manufacturer are beyond our control.
- Characteristics
- Typical Central Italy
- Brand
- Loriana
- Category
- Bakery
- Reference
- MC012