Rummo 51 Mezzi Rigatoni - 500 gr

Durum wheat pasta
Ingredients: Durum wheat semolina
Allergens: Contains Wheat

	Average nutritional values per 100g
Energy	1510 kJ
	356 kcal
Fat	1.6 g
of which: saturated fatty acids	0.3 g
Carbohydrates	69.5 g
of which: sugars	3.1 g
Fiber	2.9 g
Protein	14.5 g
Salt	0.005 g

The Rummo pasta, rough bronze-drawn.
This pasta perfectly holds the sauce, enhancing all its taste and aroma thanks to the typical country-style 'sfoglia' drawn using bronze dies.
Your sauce deserves a great pasta.
An unmatched pleasure. Certified.
Thanks to the exclusive Lenta Lavorazione Method and the care of our pasta makers, Rummo Pasta is now certified for its firmness in cooking and the quality of durum wheat semolina used. The result is an always al dente pasta, with a sweet aroma like ripened wheat, the only choice approved by the Italian Federation of Chefs.
Lenta Lavorazione Method
Exceptional firmness in cooking
Rough 'sfoglia' drawn with bronze enhances the sauce and flavor
Open and Close
Cooking time 14 minutes
Cooking time 14 minutes
Store in a cool and dry place.