Cameo Creamy Chocolate Pudding 8 Servings - 180g

Ready for Creamy Chocolate Pudding Dessert
Ingredients: Sugar, Cocoa Powder, Cornstarch, Gelling Agent (carrageenan), Salt, Flavoring, May contain wheat, milk, eggs, nuts, soy
Allergens: May contain Eggs, May contain Milk, May contain Soy, May contain Nuts, May contain Wheat

	Average values per 100g	per portion 128 g	(%*)
The ready product** provides 4 servings and contains:
Energy	482 kJ	616 kJ	7 %
	114 kcal	146 kcal
Fat	1.8 g	2.3 g	3 %
of which saturated fatty acids	1.2 g	1.5 g	8 %
Carbohydrates	20 g	25 g	10 %
of which sugars	19 g	24 g	27 %
Protein	4.1 g	5.3 g	11 %
Salt	0.19 g	0.24 g	4 %
** Prepared according to instructions, using semi-skimmed milk
* Reference intake of an average adult (8400 kJ/2000 kcal)

8 Servings
2 Bags for 4 servings each
Add ½ liter of milk to the content of one bag. 1 Mix the content of one bag in a saucepan with the milk added little by little, obtaining a lump-free cream. 2 Bring to a boil and let it boil for 3 minutes over medium heat, stirring continuously. This pudding thickens during cooling. 3 Pour the cream into 4 molds. The pudding can be unmolded after at least 2 hours in the refrigerator. Store the ready-to-eat product in the refrigerator and consume it within 2 days.
Store in a cool, dry place.