Plasmon Cereal Creams do not require cooking, they are an ideal base for your baby's meals. Easy to prepare with both broth and milk. Here are two quick and easy recipes: Gradually pour 3-4 tablespoons of Cereal Cream into 180/200 ml of hot broth, stirring with a whisk for a few moments. Gradually pour 3-4 tablespoons of Cereal Cream into 180/200 ml of hot milk, continuing to mix with a whisk for a few moments.
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Ingredients Durum wheat semolina (88%) Diastasated durum wheat semolina (10%) Calcium phosphates Calcium carbonate C vitamin Niacin Pantothenic acid Riboflavin Thiamine Vitamin B6 May contain traces of mustard and milk Does not contain dyes It does not contain preservatives Allergens May contain Milk May contain Mustard Contains Wheat/Wheat Nutritional values (text format) Nutrition declaration per 100g Energy 1579 kJ 372 kcal Fat 1.6 g of which: saturated fatty acids 0.3 g Carbohydrates (p.d.) 75.8 g of which: sugars 6.3 g Fibers 3.8 g Protein 11.8 g Salt 0.01 g Vitamin C 60 mg Thiamine (Vitamin B1) 1 mg Riboflavin (Vitamin B2) 1.4 mg Niacin (Vitamin B3) 12 mg Vitamin B6 0.8 mg Pantothenic acid 4.3 mg Calcium 500 mg Phosphorus 450 mg
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