According to some studies, the roots of rice are very old and rooted in Asia. It is difficult to establish when it arrived in Europe: historians believe that it was Alexander the Great who introduced this cereal into our kitchens. Rich in protein, highly digestible and gluten-free, today rice plays a fundamental role in our diet. Extremely versatile in the kitchen, it accompanies our summer meals with rich rice salads and our dinners with tasty risottos. Stock up with Flora's Parboiled Classico rice in a 1 kg pack to never run out and indulge in a thousand new recipes!

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