Rummo 104 Spaghetti Chitarra - 500 gr

Durum wheat pasta
Ingredients: Durum wheat semolina
Allergens: Contains Wheat

	Average nutritional values per 100g
Energy	1510 kJ
	356 kcal
Fat	1.6 g
of which: saturated fatty acids	0.3 g
Carbohydrates	69.5 g
of which: sugars	3.1 g
Fiber	2.9 g
Protein	14.5 g
Salt	0.005 g

The Rummo bronze-die pasta.
This pasta perfectly holds the sauce, enhancing all its taste and aroma thanks to the typical rustic 'sfoglia' drawn through bronze dies.
Your sauce deserves a great pasta.
An unparalleled pleasure. Certified.
Thanks to the exclusive Slow Processing Method and the care of our pasta makers, Rummo Pasta is now certified for its firmness after cooking and the quality of durum wheat semolina used. The result is always al dente pasta, with a sweet aroma like ripe wheat, the only choice of the Italian Federation of Chefs.
Slow Processing Method
Exceptional firmness after cooking
Rough 'sfoglia' drawn through bronze dies - Enhances sauce and flavor
11 minutes cooking time
11 minutes cooking time
Store in a cool and dry place.