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Pavesi Ringo Cocoa Biscuits Tube are sandwich biscuits filled with cocoa-flavoured cream. Two crisp biscuits hold a smooth centre, ready to enjoy without any preparation. They are well suited to an afternoon snack, an office break or a sweet treat while out and about.
- Crush them to make quick desserts.
- Serve them on a small plate or platter.
- Pair them with cappuccino or cold milk.
Take them along as a snack for a day out.
Made in: Italy
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- Brand
- Pavesi
- Category
- Biscuits
- Reference
- BA031
- Ean
- 8013355999488
Ingredients Ringo Ringo Cacao: Biscuits 73%: soft wheat flour, sugar, sunflower seed oil, wheat starch, low-fat cocoa 1.8%, glucose syrup, whey powder, salt, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), flavoring. Cream 27%: sugar, non-hydrogenated vegetable fat and oil (palm, canola), low-fat cocoa 2.6%, wheat starch, hazelnuts, flavors. May contain traces of other nuts, mustard, soy, and egg.
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consuming it, especially if you have allergies or intolerances. Any changes made by the manufacturer are not dependent on us.
| Nutritional values | Per 100 g |
|---|---|
| Energy | 2066 kJ (493 kcal) |
| Fats | 22 g |
| of which saturates | 4,6 g |
| Carbohydrates | 66 g |
| of which sugars | 28 g |
| Fibre | 3,5 g |
| Protein | 6,0 g |
| Salt | 0,45 g |
We always do our best to provide you with accurate and up-to-date information, but we still recommend checking the product label before consumption. Any variations by the manufacturer are beyond our control.
Ringo Cocoa biscuits pair well with simple Italian drinks and desserts that balance their cocoa cream filling through citrus freshness, cool herbal notes or coffee flavours.
- Tiramisù: the coffee and cocoa in the dessert echo the biscuit filling, while its soft layers provide a different texture.
- Mint granita: its cold temperature and fresh herbal character balance the sweetness of the cocoa cream.
- Blood orange juice: its natural acidity and citrus flavour create a lively contrast with the sweet filled biscuits.
Serve the biscuits separately beside the chosen drink or dessert. Bring them together only when eating so the biscuits retain their texture.
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What are Ringo Cocoa biscuits?
Ringo Cocoa are Italian sandwich biscuits made by Pavesi. Each one combines a light biscuit and a cocoa biscuit with a smooth cocoa-flavoured filling. The contrast between the crisp layers and creamy centre makes them ideal for breakfast or a sweet snack.
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How many biscuits are in the 165 g tube?
The tube contains approximately 18 Ringo Cocoa biscuits, equal to three servings of six biscuits. Its compact format helps protect the biscuits and makes them easy to store, carry or enjoy over several snack breaks.
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Why are they called Ringo biscuits?
The name was inspired by Ringo Starr, the drummer of the Beatles. Pavesi launched the biscuits in 1967, during a period strongly influenced by British pop music and youth culture.
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Can you dunk Ringo Cocoa biscuits in tea?
Yes. They go well with English Breakfast tea, black tea, coffee or cold milk. A quick dunk gently softens the biscuit layers while leaving some crunch around the creamy cocoa centre.