Pavesi: Gocciole, Pavesini, Ringo and salty snacks.

Founded in 1937 in Novara, the company began with a small oven and the innovative idea of the first packaged biscuits: an Italian dream that became an icon of taste.

Italian baked goods such as biscuits, crackers and pretzels.

Founded in Novara in 1937, the company takes its name from its creator, Mario Pavesi, a visionary of modern baking. It all began with a small artisanal oven and a revolutionary idea for the time: to produce packaged biscuits that were tasty, practical, and always available. What started as a simple provincial pastry shop quickly became a benchmark in the Italian food industry, bringing unmistakable products to the table, loved by entire generations.

Over the decades, the brand has been able to innovate while staying firmly rooted in tradition. Its sweet and savory creations have marked the childhoods and breaks of millions of families, becoming symbols of Italian everyday life. From the iconic Gocciole, with their crumbly dough, to the more contemporary Wild, made with whole grain dough, both ideal to accompany a flavorful Italian breakfast full of taste and memories, to the timeless Pavesini, light and versatile, created to enhance simplicity and authenticity.

Alongside the biscuits, we also find products perfect for any time of day, such as the crunchy Crackers or the unmissable Salatini, delightful companions for aperitifs and wholesome snacks. What sets these snacks apart is the oven-baked process, which combines lightness and crispness in an irresistible blend. And we certainly can't forget the famous Ringo, with their creamy center between two biscuit discs, a symbol of sharing and play since the 1960s.

From the mid-1960s until 1975, an icon of Italian television, Topo Gigio, became the official ambassador of Pavesini, starring in famous advertising segments. This adorable puppet, created in 1959 by Maria Perego and beloved for his unmistakable voice and sketches, helped cement in collective memory the famous jingle: “Ho comprato i Pavesini e me ne vanto…” (“I bought Pavesini and I’m proud of it…”). Even today, Topo Gigio is considered a symbol of Italian culture, and his connection with Pavesini turned a simple snack into an icon recognized even in foreign markets.

Among the most appreciated variations are the Gran Pavesi, tasty and crunchy, available in different versions, designed for those looking for a balanced snack rich in flavor.

Over time, these products have become much more than simple foods: they are true icons of Italian-made food, symbols of conviviality and everyday pleasure. From childhood snacks to workplace breaks, every creation tells a story of care, attention to ingredients, and passion for quality.

The simplicity of the ingredients, the timeless goodness, and the ability to adapt to contemporary tastes make this brand a cornerstone for those who love authentic Italian flavors. Whether it’s to start the day full of energy with a cup of coffee or to enjoy a moment of relaxation with a crunchy snack, products remain a choice that blends tradition and modernity.

Story

1937
Mario Pavesi begins artisanal biscuit production in Novara, giving life to what will become one of the most iconic brands of Italian tradition

1954
A modern alternative to bread arrives: Soda Crackers, created as a light and crunchy snack to accompany everyday meals

1967
Ringo is born: a biscuit filled with a creamy heart of vanilla and cocoa. Thus begins a new era in the product range, with a format designed for sharing

TODAY
Continues to be a key player in Italian breakfasts and snack times, combining historic recipes with new launches like the whole grain Gocciole Wild, with a strong focus on quality and contemporary tastes.

FAQ

How many calories do the classic Gocciole have?

Gocciole Chocolate contain about 488 kcal per 100 g, with a balanced nutritional composition designed to offer taste and pleasure in every bite. Every 100 grams of product provide approximately 22 g of fat, some of which are saturated, 64 g of carbohydrates (including 22 g of simple sugars) and 6.5 g of protein.

These cookies are a delicious choice, perfect for breakfast or an afternoon break, especially if accompanied by milk or plant-based drinks. Their energy content makes them ideal for those who need an extra boost, but it's always recommended to consume them in moderation as part of a varied and balanced diet.

Gocciole are made without colorants or hydrogenated fats, and the presence of dark chocolate chips makes them irresistible even for the most discerning palates. Always check the label for possible allergens such as gluten, milk, or soy, if present.

How many calories do Ringos have?

Ringo Vanilla biscuits contain, per 100 g of product:

494 kcal (2067 kJ)
22 g of fat, of which 4.5 g saturated
67 g of carbohydrates, of which 29 g sugars
5.5 g of protein
3 g of fiber
0.63 g of salt

Ringo Vanilla are sandwich biscuits filled with a rich and enveloping vanilla cream, enclosed between two crunchy cocoa biscuits. These nutritional values make them an energetic snack, perfect to start the day with energy or for a tasty snack break.

Ringo biscuits contain no artificial colorings and are made according to high quality standards, as per the brand's tradition. For those with intolerances or specific dietary needs, it is always advisable to check the label to verify the presence of allergens such as gluten, milk, or soy.

How many calories do the Pavesini have?

Classic Pavesini provide, per 100 g:

389 kcal (1628 kJ)
2.5 g of fat (of which 0.8 g are saturated)
83 g of carbohydrates (of which 50 g are sugars)
7 g of protein, 2.5 g of fiber, and 0.30 g of salt

How to make tiramisu with Pavesini?

Complete recipe for 4 servings:

100 g of Pavesini
300 g of mascarpone
3 eggs (separate 3 yolks + whipped egg whites)
75 g of sugar
4 cups of espresso coffee
Cocoa powder for dusting

Method: whisk the yolks with the sugar and syrup, add the mascarpone, then gently fold in the whipped egg whites. Dip the Pavesini in the coffee and layer them alternately with the cream. Finish with a dusting of cocoa and let rest in the fridge for about 2 hours.

How are the Pavesini made?

Pavesini are thin and light biscuits, made with simple ingredients such as wheat flour, sugar, and fresh eggs. Their uniqueness lies in natural leavening and baking on parchment paper, a method that helps maintain their soft texture, golden color, and typical crispness.

With a moderate calorie content, Pavesini are often chosen as a light snack or as a base for homemade desserts like tiramisu or semifreddo. Each biscuit weighs only a few grams, making them ideal for those seeking a sweet break without overindulging.

Thanks to their delicate texture and slightly vanilla flavor, they are also perfect for children or to accompany tea, coffee, or yogurt. Pavesini contain no hydrogenated fats and are free from colorings, features that make them a popular choice for those following a simple and balanced diet.

Available in practical single-portion packs, they are convenient to carry throughout the day or to share with the family. Light yet satisfying, they combine the tradition of Italian pastry with an essential and genuine recipe.

How many calories has a package of Pavian crackers

A standard package of Crackers (250 g) contains approximately 1050 kcal in total. Each single-serving packet of 25 g provides about 105 kcal, with 2.4 g of fat, 18 g of carbohydrates (including 1 g of sugars), 2 g of protein, and 0.4 g of salt.

Crackers are a simple and versatile savory snack, designed for those who want a light break without giving up taste. The classic crunchy version is oven-baked and free of added colorings or preservatives, making it suitable for moderate daily consumption.

Thanks to the convenience of the single-serving packages and the balanced nutritional profile, these crackers are ideal for meals on the go, as a bread alternative, or to pair with cheese, vegetables, and lean proteins. They offer good energy intake with a low content of fats and sugars.

It is important to always check the nutritional label, as values may vary depending on the chosen variety, such as whole grain, multigrain, or reduced-salt versions. Crackers easily adapt to different dietary needs while maintaining crunchiness and flavor.