Multigrain Croissants with Berries - 298 gr

Ingredients

Wheat flour – berry filling 29% (glucose-fructose syrup; sugar; concentrated berry purees and pulps 40% corresponding to 11% of the finished product: strawberry, blueberry, blackberry, raspberry in variable proportions; stabilizer: pectin; concentrated juice of: black carrot, hibiscus; acidity regulators: citric acid, sodium citrate; flavorings) – non-hydrogenated vegetable oils and fats (sunflower oil, shea butter in variable proportions) – sugar – natural yeast 6% (wheat) – butter – fresh free-range eggs 3.5% – ancient cereals 2.5% (durum wheat semolina 1.2%, buckwheat flour 0.7, spelt wheat flakes flour 0.3%, white quinoa flour 0.3%) – emulsifiers: mono and diglycerides of fatty acids, soy lecithin – fiber wheat – fresh free range egg yolk – wheat bran – skimmed milk powder – wheat gluten – malted wheat flour – salt – flavourings. May contain mustard.