Bauli:Sweet Italian Traditions since 1922

Discover the entire range of products: from the classic pandoro to breakfast snacks, icons of Italian goodness and quality with an unmistakable taste

History: from the artisan workshop of 1922 to iconic desserts such as pandoro, croissants and snacks

The company is one of the most beloved and recognizable brands in the Italian confectionery scene, synonymous with quality, craftsmanship, and Italian tradition since 1922. Founded in Verona by Azzeglio Bauli, the historic company took its first steps with a deep passion for pastry and for Italian baked goods.

Still today, every product represents the perfect union between innovation and respect for the original recipes. From the production of the famous Pandoro, a symbol of the Italian Christmas, to the Easter Colombe and the much-loved snacks such as Croissants and Moonfils, the brand has stood out for the excellence of its ingredients and the artisanal care in every stage of the production process. Each product embodies the essence of Italian sweetness and has accompanied Italian families’ most special moments for generations.

An anecdote that tells the pioneering spirit of the brand: before founding the company in Italy, Azzeglio emigrated to South America, bringing with him his passion for pastry. After years of hardships, he returned to Verona with just one oven and a clear idea: to create pastries capable of telling the story of Italy. That’s how the first Pandoro was born, the result of courage, dedication, and vision.

Today it is an international icon that continues to innovate, also offering products for food intolerances, light versions, and increasingly sustainable packaging.

Discover which products are part of the traditional Italian breakfast: Italian Breakfast – a journey through memories and the taste of home

Among the most beloved offerings are the delicious breakfast pastries and snacks that have won over generations of Italians. On VicoFoodBox you can find a selection of the finest products, perfect for starting the day with sweetness or enjoying a tasty break. Standing out among them are the refined Pistachio Croissant, the timeless Buondì Classico, and the irresistible Cream Croissant.

The Pistachio Croissant is a true explosion of flavor: fragrant, naturally leavened puff pastry filled with a rich and velvety pistachio cream. The slow preparation with Futura sourdough ensures unique softness and an irresistible aroma. It is the perfect croissant for those looking for a sophisticated alternative to the classic breakfast, with a creamy filling that delights from the very first bite.

The Buondì Classico is a true icon of the Italian breakfast. Soft and light, topped with a crunchy sugar glaze and sprinkles, it is loved by both young and old for its perfect balance between sweetness and simplicity. Made with selected ingredients and without artificial preservatives, the Buondì is a genuine product, ideal to enjoy with a coffee or a cup of milk.

Finally, the Cream Croissant is the symbol of baked pastry: delicate, buttery puff pastry encloses a soft custard cream with a round and enveloping flavor. This croissant is an excellence of the breakfast line, perfect for those who love to start the day with energy and authentic taste. All croissants and snacks are prepared according to tradition, with attention to the quality of the ingredients, freshness, and digestibility. On VicoFoodBox you can buy these Italian delicacies online and have them conveniently delivered to your home, wherever you are in Europe.

Find out how to receive Bauli products directly at your home.

Certificates of quality

certifications

Bauli is synonymous not only with Italian confectionery tradition, but also with rigorous attention to quality, food safety and sustainability. Over time, the brand has obtained some of the most important certifications in the agri-food sector, which attest to its continuous commitment to excellence. Among the main ones, the IFS (International Featured Standards) certification and the BRC (British Retail Consortium) certification stand out, recognized internationally for quality control along the entire production chain. These certifications guarantee that they are made according to very high standards in terms of hygiene, safety, traceability and regulatory compliance. Every snack, croissant, pandoro or easter dove goes through rigorous and verified processes, in full compliance with European and international regulations. it constantly invests in research and development to ensure healthier and more responsible nutrition. Added to this are virtuous practices related to sustainability, such as the use of recyclable packaging and the optimization of energy consumption in their production plants. Choosing Bauli on VicoFoodBox means bringing home not only the authentic taste of Italian desserts, but also all the security of a certified, reliable and respectful brand of the environment and the consumer.

DISCOVER FUTURA

Among the secrets that make products so fluffy, fragrant and recognizable is Futura, the precious mother yeast that has been kept and renewed every day for over 80 years. This special sourdough starter, passed down from generation to generation, is the beating heart of every pandoro, easter dove and snack. Its uniqueness lies in natural fermentation, which gives desserts a soft consistency, an authentic aroma and extraordinary digestibility. Futura is not just an ingredient: it is a symbol of continuity, quality and craftsmanship. Every day, master pastry chefs refresh and nourish this sourdough starter with care, following an ancient ritual that always guarantees the same excellence. Thanks to Futura, leavened desserts do not need chemical additives or artificial preservatives, because natural fermentation preserves freshness and flavor in a genuine way. The production process based on Futura is what distinguishes in the world of industrial pastry making: an approach that combines technological innovation and respect for Italian tradition. This attention to quality allows us to offer products with an authentic taste, capable of evoking the atmosphere of Italian parties and the warmth of family sharing. By choosing sweets on VicoFoodBox, you take home not only a delicious product, but also the result of slow, natural and accurate processing. Futura is the invisible heart that makes every bite a unique experience, an added value that only a brand like can offer. This is where the unmistakable taste of the desserts most loved by Italians was born, now also available online.

FAQ

Who are the owners of Bauli?

The owners of the Group are the family members, who hold 100% control of the company. In particular, the property is divided between Michele and his brother Enrico, his cousins Carlo Alberto, Chiara and Francesco, and his uncle Carlo. Michele Bauli is also the current general manager of the company, which represents the fourth generation of the family of pastry chefs who founded the company in 1922.

What brands does Bauli own?

It owns the brands: Bauli, Motta, Alemagna, Doria, Bistefani, Casalini and Alpipan. Additionally, the group acquired Buondì, Girella and Yo-Yo da Motta, and recently included Olivieri 1882 in its galaxy, according to Wine Pambianco and Gambero Rosso.

Where are the Bauli factories located in Italy?

The production plants in Italy are mainly located in Veneto, Lombardy, Piedmont and Tuscany. Specifically, the sites are in Castel d'Azzano (VR), Orsago (TV), Romanengo (CR), San Martino Buon Albergo (VR), Altopascio (LU), and Guarene (CN).

Who is Futura della Bauli?

Futura, in advertising, is the name given to the sourdough starter which is the heart of the production of their baked products. She is played by the Veronese actress Margherita Buoncristiani, with her characteristic lilac hair. In detail: Futura is the sourdough starter: it states that Futura is the sourdough starter that gives their products that particular softness and fragrance. Personification of yeast: In the advertising campaign, the Futura sourdough starter was personified as a character, played by Margherita Buoncristiani. Margherita Buoncristiani: The Veronese actress was chosen for the role of Futura, standing out with her lilac hair, the identifying color of the brand. Advertising spot: The "Futura – The most awaited magic" campaign was directed by Pietro Castellitto and aims to tell the story of sourdough and its role in the creation of products. Magic of waiting: The commercial underlines the importance of time and care in the preparation of the products, which derive from the natural leavening of Futura.