Bauli The Apricot Croissant - 300 gr

Pairings and Advice:

Bauli's Apricot Croissant is perfect for starting the day with a touch of sweetness. Try warming it slightly in the oven for a few minutes to enhance its fragrance and bring out the apricot filling, turning it into a true morning pleasure. Accompany it with a cup of fresh coffee or warm milk for a classic and invigorating breakfast. For an afternoon break, pairing the croissant with an aromatic tea can be a delightful escape from daily stress. If you like to experiment, serve the croissant as a base for a dessert, adding a scoop of vanilla ice cream and some melted chocolate for a decadent touch.

Ingredients:

Wheat flour, Apricot filling 25% (Glucose-fructose syrup, Apricot pulp 9% on the finished product, Sugar, Gelling agents: Pectin, Acidity regulators: Citric acid, Flavors), Vegetable oils and fats (Palm, Sunflower), Sourdough (Wheat flour, Water), Sugar, Free-range eggs, Glucose syrup, Fructose, Brewer's yeast, High quality pasteurized whole fresh milk, Emulsifiers: Mono- and diglycerides of fatty acids, Salt, Flavors

Allergens:

Gluten, Eggs, Milk

Nutritional values per 100 g:

Nutrient	Quantity
Energy	1749 kJ (418 kcal)
Fats	19 g
of which saturated	9.3 g
Carbohydrates	54 g
of which sugars	21 g
Fibre	1.8 g
Protein	6 g
Salt	0.45 g

We always do our best to provide you with accurate and up-to-date information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any variations by the manufacturer are beyond our control.