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The Pandoro di Verona from Bauli is the perfect companion for your festivities! With its sweet flavor and soft texture, it's ideal for rounding off your holiday meals. This pandoro is made following the traditional Veronese recipe, ensuring an authentic taste and bringing the magic of Christmas into every bite.
For an even more delightful experience, try it dusted with powdered sugar or enjoy it alongside a cup of hot chocolate.
- Sweet flavor
- Soft texture
- Traditional product
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Pairings and Advice:
The Pandoro di Verona by Bauli, with its softness and sweetness, is perfectly suited as a base for various sweet reinterpretations. Its fluffy structure makes it ideal to be stuffed. You can cut it horizontally and spread creams like mascarpone mixed with chocolate chips for a festive touch. Or, for a lighter option, pair it with fresh berries and a sprinkle of powdered sugar. For those with a sweet tooth, dipping slices of pandoro in vanilla ice cream can turn every bite into a real Christmas dessert. Don't forget to serve it slightly warmed to enhance its aroma and softness.Nutritional Values
| Nutritional values | As sold per 100 g / 100 ml | Compared to: Pandoro |
|---|---|---|
| Energy | 1,703 kj (407 kcal) | - |
| Fats | 20 g | +4% |
| Saturated Fatty Acids | 13 g | +11% |
| Carbohydrates | 48 g | -2% |
| Sugars | 22 g | -2% |
| Dietary Fiber | 1.5 g | +13% |
| Proteins | 7.6 g | -2% |
| Salt | 0.58 g | +8% |
We always do our best to provide you with accurate and updated information, but we still recommend checking the product label before consuming it, especially if you have allergies or intolerances. Any variations by the manufacturer are beyond our control.
- Brand
- Bauli
- Category
- Panettone and Pandoro
- Reference
- VA077