De Cecco Spaghettini - 500g

Ingredients

SEMOLINA OF HARD WHEAT

Allergens

Gluten

Nutritional values

Nutritional values	Per 100 g / 100 ml	Per serving (500 g)
Energy	1493 kJ (351 kcal)	7460 kJ (1760 kcal)
Fats	1.5 g	7.5 g
Saturated fatty acids	0.3 g	1.5 g
Carbohydrates	69 g	345 g
Sugars	3.4 g	17 g
Dietary fiber	2.9 g	14.5 g
Proteins	14 g	70 g
Salt	0 g	0 g
Fruits, vegetables, and legumes	0%	0%

We always do our best to provide you with accurate and up-to-date information, but we still recommend that you check the product label before consuming it, especially if you have allergies or intolerances. Any variations from the manufacturer are not dependent on us.

Pairings and Tips:

The thin De Cecco Spaghettini are ideal for quick and light dishes. They pair beautifully with sauces made from fresh tomatoes or with garlic and oil dressings, allowing the delicate flavors to stand out without overshadowing the pasta. For a sophisticated summer dinner, try serving them with a clam sauce. Alternatively, you can explore combinations with basil pesto or fresh aromatic herbs for a touch of freshness. A dish of spaghettini can become the heart of a lunch or dinner, experiment by adding seafood or crisp sautéed vegetables for a rich and colorful variation.